INTRODUCING THE 7th ANNUAL 2015 ACF ARIZONA MINOR’S CHEFS CHALLENGE
CREATE ONE, TWO OR EVEN THREE COURSES
USING ANY MINOR’S CHICKEN OR BEEF BASE
ALONG WITH ADDITIONAL MINOR’S PRODUCTS.
SIMPLE RULES
YOU CREATE IT
YOU SUBMIT IT BY JULY 1, 2015
IF YOU ARE PICKED AS A FINALIST BY OUR PANEL
YOU COOK IT AT ARIZONA CULINARY INSTITUTE
ON SATURDAY JULY 25, 2015
AND YOU CAN WIN IT!
1ST PRIZE $1,000 CASH
2ND PRIZE $400 CASH
3RD PRIZE $300 CASH
FOR QUESTIONS, SAMPLES, AND RECIPE ENTRIES
MINOR’S
1043 S. JESSE PL.
CHANDLER, AZ, 85286
BRIAN.DRAGOS@US.NESTLE.COM
602-318-2157
http://www.nestleprofessional.com/
Competition Location
Arizona Culinary Institute
10585 N 114th street | Scottsdale, AZ, 85259
SE corner of 116th Street and Shea Blvd.
Tags: aci, aci chefs, aci students, Arizona Culinary Institute, arts institute, cake decorating, chef challenge, cooking school, cooking schools, culinary school, curriculum, fine dining restaurant, le cordon bleu